Barbie's Kitchen: Trip to Kona, the Big Island of Hawaii

My spring break in Hawaii...
always one of the best places for vacation.
Hawaii generally try to keep their oceans clean as much as possible, which
is nice to see because with that amount of tourists its a difficult task to keep oceans and cities clean.
This time, I first flew over to Kona, the Big Island of Hawaii.
I went to school in the Big Island for a month a long time ago when I was still in middle school! (Incredible now that I think about it :D)
So here it is...I'd like to share my trip to Hawaii with you all.

Hello♡
一週間程ハワイに行ってきました。ホノルルが一番メジャーで
観光客が多い場所ですが、今回はコナ（コナコーヒーで有名な）に行ってきました！
ホノルルから３０分程また飛行機に乗り違う島に行きます。
実は昔１０年程前にこの島で一ヶ月ほど学校に通った事がありました笑
今思うといい経験だったなと。。。
空気が本当に綺麗で静かな島なので本当にリラックスできました＾＾

I LOVE this airport. One of my favorite airpots that I've visited.

Located completely outside.
No windows, no doors, just these roofs to avoid rain.

コナの空港は完全に「外」です（笑）

屋根が少しあるくらいで完全に外で建物は一切無し。この空港大好き！

Went to a local Hawaiian restaurant. When I say local,

I mean where local people go to,no fancy menu, utensils, atmosphere.

I always like to discover what local life is wherever I go.

Let me tell you, Hawaiian food is not so friendly when it comes to calories!

But then, super satisfying. I couldn't help myself to order the "Sweet Potato Cheesecake". This cake was made out of sweet potatoes, taro, topped with coconut syrup. Wow...

ハワイの地元の人が行くレストランへ。

店内も全く飾りないし特に綺麗なお店でもないけど、観光客が行く所より

地元の人が行く場所の方が私は気になります。

チーズケーキが好きなので注文したら手のひらサイズの巨大ケーキ登場。

タロイモのチーズケーキで上にココナッツシロップ。

めちゃくちゃ甘い。。。けどめちゃくちゃ美味しかった笑